Hanami is the Japanese tradition which celebrates the beauty of cherry blossom. During this time, friends and families gather to eat, drink and sing together under the pink blossoms and enjoy the beauty of nature. We’ve partnered with Asahi to bring cherry blossom season to life in restaurant; we have exclusive dish pairing tips on our placemats and some beautiful cherry blossom creative to share with you.
The Japanese word Karakuchi has no direct translation.
it’s a taste. a dry taste to be exact. found in sake. or, asahi super dry. the first beer created to perfectly complement the delicate flavours of japanese cuisine. it’s dry + crisp but thirst quenching at the same time. making it the perfect sip for spicy sides lovers. say kanpai (cheers) to #hanami