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More about Rossopomodoro

With over 80 restaurants around the world Rossopomodoro have built a fantastic reputation by offering the traditional food and wines of their home city of Naples. Their approach is unique, with all their ingredients coming from businesses and farms in the Neapolitan region of Campania. Their pizza is made with a natural leavened dough that uses only the best ingredients like the Caputo red quality flour and mineral water that they import from a region near Naples. It is the combination of authentic ingredients, traditional Neapolitan recipes and a true passion for Italy that keeps people retuning for a little slice of Naples in London.

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